What type of food does one eat in Singapore? Italian, naturally.
Rainy season in Singapore yielded benefits today: the evening is tolerably cool.
I took advantage of this lovely evening by dining outdoors at Casa Tartufo. Attached to the hotel, this is a delightful, relaxing restaurant (quite unlike its rambunctious neighbors along Ann Siang Road and Club Street) with a limited but tasty menu.
Tonight is my second visit, and as my appetite is not large I ordered a side salad and prosciutto. It was a simple and delicious repast.